Our salad blends are comprised by dozens of seasonally available ingredients striving to create the perfect ‘mix’ balancing health and taste. Inspired by the various appetites of historical high cultures, our contemporaries in places like Vermont and California and along with direct input from local chefs and restauranteurs. Baby-leaf greens are nutrient dense, antioxidant and packed with vitamins.
Our salad mixes (available to chefs and consumers) are for the discerning locavore, foodie, health conscious folks.